Regulatory Watch
FSSAI Updates
The latest FSSAI notifications, amendments, circulars and regulatory changes — so your business always stays ahead of compliance.
FSSAI Packaging Regulations Amended: Pan Masala Packaging Gets New Requirements
FSSAI has amended the Packaging Regulations, introducing specific requirements for packaging materials used for pan masala, including restrictions on plastics, aluminium foil and metallised layers.
FSSAI Defers Coffee–Chicory Front-of-Pack Labelling Requirement
FSSAI has revised Coffee–Chicory labelling requirements, with implementation deferred to 1 July 2027. Packs must declare COFFEE (%) and CHICORY (%) on the front, with minimum font heights of 1 mm or 2 mm based on PDP size
FSSAI orders immediate discontinuation of metallic pins and wires in food and packaging
FSSAI has directed Food Business Operators to immediately discontinue the use of metallic or staple pins and wires in food products and packaging materials due to the risk of physical contamination and potential injury to consumers.
FSSAI Licensing Regulations Amended: Key Changes in 2026
FSSAI has notified the second amendment to the Food Safety and Standards (Licensing and Registration of Food Businesses) Regulations, 2011, introducing changes to production records and stock rotation requirements for food businesses.
FSSAI advises use of food-grade and corrosion-resistant cutting equipment
FSSAI has advised food businesses to ensure that knives, blades and other cutting equipment used during food preparation and processing are made from food-grade and corrosion-resistant materials.
FSSAI introduces major reforms to food business licensing and registration
FSSAI has introduced significant changes to the food licensing and registration framework, including perpetual validity of licences and registrations, revised turnover thresholds, deemed registration for eligible street food vendors, and a stronger risk-based approach to inspections and third-party food safety audits.
FSSAI notifies major amendments to Labelling and Display Regulations, effective July 2027
FSSAI has amended the Labelling and Display Regulations, 2020, to clarify requirements for declaring the percentage contribution to Recommended Dietary Allowance (% RDA) on food labels. The amendment provides specific exemptions for certain infant nutrition products and non-retail containers and clarifies the reference values applicable for % RDA calculations.
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